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Afghan Kebab
More than a kitchen – It’s a culinary art studio, where tradition meets creativity. We don’t just serve food, we design and develop flavors to bring you new tastes and unforgettable experiences.
We bring you the authentic flavors of South Asia, crafted with the same traditional techniques and spices that have been cherished for centuries.
We Only Serve Halal Meat.
Specializing in tender kebabs made with marinated chicken and beef, our menu is a celebration of bold spices and time-honored recipes.
(All our kebabs are baked with olive oil)

Bolani (Vegetable Pie)
A golden, flaky pastry filled with a fragrant medley of spinach, green onions and tender potatoes. Served with our tangy chatni sauce.

Meat Pie
Tender, marinated beef with Afghan spices, sautéed onions and bell peppers wrapped in a savory pastry.

Spinach & Feta Cheese
A golden, flaky pastry generously filled with fresh, tender spinach and creamy feta cheese, perfectly seasoned with our signature house blend of exotic spices. Baked to perfection and served with our zesty cocktail sauce for the ultimate indulgence.

Chicken Pie
A masterpiece of culinary indulgence — tender ground chicken breast infused with a medley of exotic spices, slow-cooked to perfection for a rich, juicy flavor that melts in your mouth. Encased in a golden, buttery crust, every bite is a symphony of taste and texture — a true celebration of time, passion and art in the kitchen.

Kandahari Kebab Roll
Tender ground beef seasoned with a symphony of exotic herbs and spices, perfectly balanced with our signature cocktail sauce and crisp salad and wrapped in warm Afghani bread.
All our kebabs are oven-baked in traditional Afghan style, cooked exclusively with olive oil and served with a crisp garden salad, aromatic Afghani rice (Kabuli Pulao), flavorful Kabuli Chana, Afghani Naan bread and our signature in-house sauces.

Royal Kebab
Two juicy ground beef kebabs infused with freshly ground Afghan spices, roasted in our oven to perfection.

Ariana Chicken Tikka
Two skewers of chicken breast marinated in a medley of Afghan herbs and spices, oven-baked until tender and golden.

Chapli Kebab
Two flavorful patties of seasoned ground beef, enriched with exotic Afghan herbs, oven-baked to a golden crisp crust.

Mixed Kebab
Treat yourself to a delicious combination of any two kebabs from our menu. This platter is a wonderful way to experience the authentic flavors and culinary expertise of Afghan cuisine.

Shirazi Salad
A crisp and refreshing garden medley of cucumber, tomato, onion, carrot, radish and tender lettuce — drizzled with extra virgin olive oil and freshly squeezed lemon juice. A light yet vibrant salad, bursting with color and flavor, crafted in true Afghan style.

Salata Chicken Salad with Parmesan
Succulent spiced-grilled chicken over crisp garden lettuce with tomato, radish, carrot and cucumber, crowned with parmesan, golden croutons and our rich zesty dressing.

Firni – Afghani rice pudding
A silky cardamom-kissed rice pudding, delicately sweetened and garnished with crushed pistachios.

Halwa
A rare South Asian sweet made with pistachios, offering a rich, exotic flavor you won’t forget.
